[Seasonal Chef's Choice Course A] 5 dishes using seasonal vegetables and low-temperature cooked meat <2 persons or more> 5,500 yen (tax included)

Course details

5500 yen(Tax included)

*Risotto and dessert can be added for 1,100 yen each.

※The photograph is an image.

★5 dishes

(Example)

· Appetizer

·salad

·roast beef

· Grilled vegetables

·steak

*Risotto and dessert can be added for 1,100 yen each.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/04 update